Edward Chui
• Chef de Partie
• Plant-Based Instructor
• Raw Food Chef
• Bachelor in Business
Member of:
• Chaine des Rotisseurs
• PCA
Award:
• Global Culinary Challenge Malaysia 2022 (GCCM)
– Individual Challenge Silver medal (Hot Cooking – Lamb)
• Selangor International Culinary Festival Culinary Challenge 2022
Team Challenge Real California Milk ‘To-Go’ Pizza Challenge
– Gold Medal
– Overall Champion
Malaysia Catering Cup Challenge
– Bronze medal
– 1st Runner Up
Malaysia Catering Cup Challenge
– Silver medal
– 2nd Runner Up